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Applied Food Microbiology [Master Course]
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About your Course Instructor: Mr. Jules Arthur Romain Barboyon
MI - Module Information 2021
Guide for lecturers - Customizing your MyTIMeS Module Site with MSDC Template
Grading criteria for the entire module’s assignment
Interaction Guidelines
Introduction - Before Online Class Begins!
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FORUM 1: WHO I AM? (CLASS INTRODUCTION)
All About Groups: Group List
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Google Sheet for Groups
Week 1 - INTRODUCTION TO THE MODULE
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Tutorial
Pre-requisite Video Series
Pre-requisite- Notes
1: What is a project 2 0
Knowledge area 1 - Project Integration Management
IF YOU HAVE ANY QUESTION FOR CHAPTER 1, POST IT HERE!
Week 1
Pre-requisite Video Series
Pre-requisite- Notes
1: What is a project 2 0
Week 2 - CONCEPT DEVELOPMENT / FEASIBILITY STUDY
Core learning 2 - 2. Life Cycle Methodology
Pre-requisite Video Series (copy)
Core learning 2 - 2. Life Cycle Methodology - Notes
Knowledge area 2 - Project Scope Management
Knowledge are 3 - Project Schedule Management
IF YOU HAVE ANY QUESTION FOR CHAPTER 2, POST IT HERE!
Core learning 2 - 2. Life Cycle Methodology
Pre-requisite Video Series (copy)
Core learning 2 - 2. Life Cycle Methodology - Notes
1st Live session with Special Guest talk
1st Live session and Guest talk
FORUM - Mid-sem module's Block Forum
Assessment
2nd Live session with Guest talk
FORUM - End-of-sem module's Block Forum
INDIVIDUAL Project Assignment 1 (10%)
Step 1 - Project brief (Nov 2022)
Step 2 - Assignment 1 - Template
Step 3 - Feasibility Template
PROJECT ASSIGNMENT 1 - SUBMISSION
Assignment 2 - CASE STUDY ASSIGNMENT SUBMISSION (20%)
Block Teaching 2022
Block teaching - Case study submission
Case study Presentation submission
GROUP Project Assignment 3 (20%)
1- Project Brief for Assignment 3
2- Drawing for Zoning
3- Financial Pre-opening Projection
4- Extra information Charter
Submission of Part 1 - Drawing Zoning
Submission of Part 2 - Financial Pre-opening Projection
SAMPLE ANSWER - ASSIGNMENT 3
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Advanced Diploma
Bachelors Degree
Course templates
Diploma
Doctoral Degree
Foundation/Certificates
LoadTest
Master Course
Masters Degree
Miscellaneous
School of Medicine
SoPU-CAL
SoPU-SACEi
Training and Development
Online Course
Degree/Master/Doctor Bridging Course
Micro-credential
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Mobile App
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Student Guidelines for the Use of Generative AI
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X-Studio Booking
Taylor's Library
Student TES
Course info
Applied Food Microbiology [Master Course]
Lecturer:
Lee Soo Yee .
Skill Level
:
Beginner